Analytics & Insights

Total Revenue

$8,459.25

12.5%

vs last period $7,520.80

Reservations

142

8.3%

vs last period 131

Avg. Table Turnover

92 min

5.2%

vs last period 97 min

Guest Satisfaction

4.8/5.0

0.2

vs last period 4.6/5.0

Revenue Trends

$10,000 $8,000 $6,000 $4,000 $2,000 $0

Mon Tue Wed Thu Fri Sat Sun

This Week

$8,459.25

Previous Week

$7,520.80

Reservation Distribution

142

Total

Online

98 (68%)

Phone

32 (23%)

Walk-in

12 (9%)

Table Utilization

Average occupancy rate by table type

2-Person Tables 92%

4-Person Tables 78%

6-Person Tables 65%

8-Person Tables 52%

Patio Tables 87%

Total Avg. Utilization

76.8%

Popular Times

Busiest hours of operation based on guest count

11am

12pm

1pm

2pm

3pm

4pm

5pm

6pm

7pm

8pm

9pm

10pm

Peak Hour

7:00 PM - 8:00 PM

Top Selling Menu Items

Pan-Seared Salmon

$26.95

168 orders +12%

Truffle Risotto

$24.50

142 orders +8%

Filet Mignon

$36.75

135 orders +5%

Mediterranean Salad

$18.25

129 orders -3%

Tiramisu

$12.95

118 orders +15%

Recent Guest Feedback

Sophia Martinez

"The staff went above and beyond for our anniversary dinner. The truffle risotto was exceptional, and they even surprised us with a complimentary dessert!"

Yesterday at 7:42 PM

James Williams

"Great food and atmosphere. The filet mignon was cooked to perfection. Service was a bit slow during peak hours, but otherwise a wonderful experience."

2 days ago at 8:15 PM

Emily Chen

"The new seasonal menu is fantastic! I especially loved the pan-seared salmon with the citrus glaze. The online reservation system made booking a table for our group so easy."

3 days ago at 6:30 PM

Average Rating (Last 30 days)

4.8

Based on 245 reviews

Recommended Actions

Optimize Table Layout

Consider adding more 2-person tables based on utilization data.

Menu Pricing Analysis

Review pricing for Mediterranean Salad - sales volume dropped 3%.

Staff Scheduling

Increase staffing for 7-8pm peak hours to improve service times.